Right At The Fork
Summary: Think Portland, Oregon is all VooDoo Doughnuts and "put an egg on it?" One of Portland's most prominent "food sherpas" and Portland Food Adventures' founder Chris Angelus along with KINK.fm's morning host Cort Johnson invite the region’s most prominent and up-and-coming tastemakers to pull up a chair and talk about the craft of food & beverage in their own words. This is “Right at the Fork.”
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- Artist: RATF
- Copyright: 2016 RightAtTheFork
Podcasts:
#202 Nate Tilden - Restaurateur
#201 Chris Angelus - The Interview!
#200 Astrid Ensign | Taste of Italy Travel
#199 Kurt Huffman - ChefStable
#198 Gabriel Rosen - Biwa | Noraneko | Giraffe
#R22 Adam & Jackie Sappington - The Country Cat
#197 Karen Pride - Yoga Pearl | Prasad| Harlow
#196 Cory Schreiber
#195 Jen Quist - Holler Hospitality with Guest Host: Joy Church
#194 Whitney Burnside - 10 Barrel Brewing Co with Guest Host: Molly Riehl
#193 - Laurie Wolf with Guest Host: Lisa Schroeder
#192 Maya Lovelace with Guest Host: Brooke Jackson-Glidden
#191 Anh Luu - Tapalaya
#190 Gregory Gourdet - Departure
#189 Doug Adams - Bullard ft Whitney Burnside
