The Culinary Institute of America
Summary: Explore endless menu possibilities with video podcasts from the chefs at The Culinary Institute of America. Recipes and techniques online at www.ciaprochef.com
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- Artist: Videos from The Culinary Institute of America
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Podcasts:
America's favorite weekday dishes - from pizza to burgers to mac 'n' cheese - get a style boost when prepared with French cheese. Adding French cheese to homestyle classics is one way to show that you're a cook with flair. Suddenly that grilled-cheese sandwich isn't just lunch, it's an experience.Visit our website: www.ciaprochef.com/COF/index.html Download Podcast Video
America's favorite weekday dishes - from pizza to burgers to mac 'n' cheese - get a style boost when prepared with French cheese. Adding French cheese to homestyle classics is one way to show that you're a cook with flair. Suddenly that grilled-cheese sandwich isn't just lunch, it's an experience.Visit our website: www.ciaprochef.com/COF/index.html Download Podcast Video
America's favorite weekday dishes - from pizza to burgers to mac 'n' cheese - get a style boost when prepared with French cheese. Adding French cheese to homestyle classics is one way to show that you're a cook with flair. Suddenly that grilled-cheese sandwich isn't just lunch, it's an experience.Visit our website: www.ciaprochef.com/COF/index.html Download Podcast Video
America's favorite weekday dishes - from pizza to burgers to mac 'n' cheese - get a style boost when prepared with French cheese. Adding French cheese to homestyle classics is one way to show that you're a cook with flair. Suddenly that grilled-cheese sandwich isn't just lunch, it's an experience. Visit our website: www.ciaprochef.com/COF/index.html Download Podcast Video
America's favorite weekday dishes - from pizza to burgers to mac 'n' cheese - get a style boost when prepared with French cheese. Adding French cheese to homestyle classics is one way to show that you're a cook with flair. Suddenly that grilled-cheese sandwich isn't just lunch, it's an experience. Visit our website: www.ciaprochef.com/COF/index.html Download Podcast Video
Making Pastry Cream at the Alicia Foundation. Many of the world’s leading chefs and restaurants are from Spain. Spain’s impact has spread beyond professional kitchens. The Culinary Institute of America has designed a website intended to be a comprehensive resource for anyone interested in Spanish food and wine. We hope you’ll visit often. http://www.worldsofflavorspain.com/ Download Podcast Video
America's favorite weekday dishes - from pizza to burgers to mac 'n' cheese - get a style boost when prepared with French cheese. Adding French cheese to homestyle classics is one way to show that you're a cook with flair. Suddenly that grilled-cheese sandwich isn't just lunch, it's an experience.Visit our website: www.ciaprochef.com/COF/index.html Download Podcast Video
America's favorite weekday dishes - from pizza to burgers to mac 'n' cheese - get a style boost when prepared with French cheese. Adding French cheese to homestyle classics is one way to show that you're a cook with flair. Suddenly that grilled-cheese sandwich isn't just lunch, it's an experience. Visit our website: www.ciaprochef.com/COF/index.html Download Podcast Video
America's favorite weekday dishes - from pizza to burgers to mac 'n' cheese - get a style boost when prepared with French cheese. Adding French cheese to homestyle classics is one way to show that you're a cook with flair. Suddenly that grilled-cheese sandwich isn't just lunch, it's an experience. Visit our website: www.ciaprochef.com/COF/index.html Download Podcast Video
Choosing dietary fats wisely is the first step toward a more healthful diet, which is why canola oil is featured in this recipe. This is one of the recipes developed by the chefs at The Culinary Institute of America at Greystone. as an industry service for CanolaInfo.org, Recipe at: http://ciaprochef.com/canola/recipe30/ Download Podcast Video
Chef Almir Da Fonseca prepares some chicken skewers marinated in a unique Tunisian spice blend of ginger, garlic, paprika, coriander, caraway seeds, red pepper flakes, and curry powder. Tunisia’s extraordinary flavors reflect the country’s Mediterranean, Arab, Turkish, French, and Berber cultural influences. Recipe at: http://www.ciaprochef.com/canola/recipe30/
Choosing dietary fats wisely is the first step toward a more healthful diet, which is why canola oil is featured in this recipe. This is one of the recipes developed by the chefs at The Culinary Institute of America at Greystone. as an industry service for CanolaInfo.org,Download Podcast Video
Choosing dietary fats wisely is the first step toward a more healthful diet, which is why canola oil is featured in this recipe. This is one of the recipes developed by the chefs at The Culinary Institute of America at Greystone. as an industry service for CanolaInfo.org, Recipe at: http://ciaprochef.com/canola/recipe6/ Download Podcast Video
Choosing dietary fats wisely is the first step toward a more healthful diet, which is why canola oil is featured in this recipe. This is one of the recipes developed by the chefs at The Culinary Institute of America at Greystone. as an industry service for CanolaInfo.org,Download Podcast Video
CIA Baking and Pastry Instructor Stephen Durfee show us how to make an American classic cake, the chiffon. Chiffon is a foam type cake that gets its light fluffy texture from using canola oil instead of butter as the fat. Recipe at: http://ciaprochef.com/canola/recipe6/