Cooking with Ryan Scott December 15, Hour 2




Cooking w/ Ryan Scott show

Summary: In the 2nd hour, Ryan and Marisa Churchill talk about "Skinny" holiday desserts. Dominic Alling from Beretta drops by to mix up some Mezcal drinks. Nick's Cove in Bodega Bay send their executive chef, Austin Perkins, to the show to talk seafood and "stay"cationing. And Secret Asian Man slams another Panda Express wanna-be.