Summary: Today on Cooking with Ryan Scott, Russell Jackson is in as Ryan's co-host! Russell is the only Bay Area representation on the Food Network's "Next Food Network Star." Brandon Baltzley is in to talk about his book "Nine Lives: a Chef's Journey from Chaos to Control." The Best Damn Places to take Dad for Father's Day include Fang, House of Nanking and the Left Bank Brasserie so Kathy Fang is in to represent Fang & House of Nanking and David Bastide is in to represent the Left Bank in San Jose. The Epic Roasthouse is having their annual "High on the Hog" event and Chef Jan Birnbaum and winemaker Jamie Kutch are in to talk about it.
