Table Manners with Jessie and Lennie Ware
Summary: Jessie Ware hosts a podcast about food, family and the beautiful art of having a chat, direct from her very own dinner table. With a little bit of help from her chef extraordinaire mum Lennie, each week guests from the worlds of music, culture and politics drop by for a bite and a bit of a natter. Oversharing guaranteed.Produced by Alice Williams
- Visit Website
- RSS
- Artist: Jessie Ware
- Copyright:
Podcasts:
Well, we are back and this time I've brought my whole family to live with mum for the foreseeable future, or until she gets tired of my slobbish ways. So as a sweetener for mother dearest, I decided to bring a real life Disney Prince to Clapham. The dreamy Antoni provides a real share all episode; we talk coffee fixes, guacamole, champagne grapes and he doesn't choose a last supper, he demands a last day of food. Get ready to hear us ogle over the king of the Queer Eye kitchen. Table Manners is served! See acast.com/privacy for privacy and opt-out information.
What better way to end our Edinburgh special, than to get rising stand-up star, Grace Campbell on the show to discuss feminism and competing with Tony Blair. It was such a pleasure chatting to fellow podcaster Grace about why she’s never going into politics, her love of fish tacos, protest shenanigans & trying to get a date with Jeremy Corbyn's son. Thanks so much to everyone who came along to see us in Edinburgh (and those who bought a tea towel) - we had a ball!! We’ll be back very soon for Series 8. Make sure you’re subscribed so you don’t miss an episode. Produced by Alice Williams See acast.com/privacy for privacy and opt-out information.
How we cackled and gasped at South London's funniest feminist London Hughes. With 5* reviews for her Edinburgh show all over the gaff, we talk to the brilliant and wild Ms Hughes about a lot of d*ck, having the longest name, vegans, bad table manners, saying no to a Nandos Black card and eating Maccy D's in Chelsea. Props to London for devouring our sausage rolls and not wanting to share them with the audience. While this isn't R rated anymore it's still preeeetttty explicit ....my kinda gal! Enjoy and catch her incredible show if you're lucky enough to. X See acast.com/privacy for privacy and opt-out information.
After a nervy ride up to Scotland with a sweaty savoury Cheesecake, hot off our book shoot, what better way to start our Edinburgh series with an award winning comedian and writer Heidi Regan to ease the pressure! We talk to the Australian Stand up about poaching eggs, surviving on microwave meals, misophonia and debate over a 'self-saucing' pudding. Shout out to previous table manners darling @joedempsie and his family for being fabulous co-hosts! X See acast.com/privacy for privacy and opt-out information.
Following his triumph at Glastonbury, we’ve managed to bag Years & Years frontman, Olly Alexander for the season finale of Table Manners Series 6. Olly talks about his coming out experience, Pride, his obsession with Kylie, how he only drinks champagne and the band's global search for the best doughnut! Even mum’s flat tyre didn’t stand in the way of a gorgeous lunch with Olly. Despite being a vegetarian, mum says Olly can come over again, anytime, she loves you! I hope you’ve all enjoyed this series as much as we have. Thanks to every guest who has held the new baby and dealt with a chaotic household! We’ll be back for series 7 very soon, but before then, we’ll see you in Edinburgh!! X See acast.com/privacy for privacy and opt-out information.
The Guilty Feminist herself, Deborah Frances-White joins us round the dinner table for today’s episode. With over 65m podcast downloads under her belt, a Royal Albert Hall gig this weekend and an army of followers, Deborah is inspiring, charming and hysterical. With fingers in the Eton mess and whilst downing champagne, we talk about her ‘fading’ from being a Witness, her mum’s incredible Pavlova, searching for her birth parents and Table Manners Olympics. I’m a feminist but....I love that she added me into a secret Love Island WhatsApp group See acast.com/privacy for privacy and opt-out information.
This week we have music, fashion and feminist icon, Neneh Cherry. What an honour to have Neneh over for lunch. We talk about the 80s, music, being a woman, love and partying on aeroplanes, Swedish living, vegetarian eating, carnival going...everything and more! This episode is full of fantastic stories and we loved every mouthful and moment of Ms Cherry intoxicating our kitchen with warmth, sisterhood and wisdom. Enjoy x See acast.com/privacy for privacy and opt-out information.
We’ve got another first this week... our first couple on Table Manners & a total power duo - Greg James & Bella Mackie. With Prosecco at midday, we chat wedding food, stockpiling wine, compare hours of sleep and now we understand what a 'tailender' is. And I ruin pudding. Again. Enjoy x See acast.com/privacy for privacy and opt-out information.
All in aid of Comic Relief, Table Manners is joined by the legendary comedy screenwriter and co-founder of Comic Relief, Richard Curtis. He’s written some of the greatest films & TV shows ever made; Notting Hill, Love Actually, Black Adder... But Richard Curtis can’t get enough of Love Island and particularly Lucie... it is what it is! In this week’s special, we’re joined not only by Richard, but by his fabulous partner - and babysitter - Emma Freud, along with 2 Comic Relief competition winners, who entered the Table Manners chaos with mum and I and even brought a starter! We chat about pet tortoises, eating hotdogs in the cinema & of course, falling in love – this is a good’un! Enjoy! See acast.com/privacy for privacy and opt-out information.
This week's guest is a national treasure. Since watching her in 'I, Daniel Blake' I've been obsessed with BAFTA nominated actress, Hayley Squires, so was delighted to finally have her join us for dinner! A blow torch disaster ensued resulting in soggy brûlées and mum literally on fire. Good job Hayley came to the rescue by bringing us a delicious home baked banana bread. We talk all about Hayley's love of cereal, how she eats a chocolate bar a day & her new love of baking. We know everyone will adore her as much as we do. See acast.com/privacy for privacy and opt-out information.
Super star actress and all round amazing lady Noomi Rapace, tells us all about her upbringing on a Swedish farm, how she grew up on cornflakes & toast before moving to London and joining the foodie crew whilst bonding with mum over their shared love for leopard print. We chat in great detail about the greatness of eggs, truffle salt and how to throw a Bondesque cavier party. And I may attack her on her 'guilty pleasure' food. Love you Nooms, what a woman! See acast.com/privacy for privacy and opt-out information.
I had every intention of dressing to seriously impress one of my musical and style icons however, when Róisín Murphy arrives an hour early, she gets work-out gear, greasy hair and she has to hold the baby whilst I sort the toddler's dinner. Good thing she doesn’t believe in showering every day and also shares my passion for the beloved baked potato. We talk Met Gala lewks, boiled eggs, her mum's Irish stew and her Italian partner 'beating his meat' whilst also discussing the music industry. Darling Róisín felt so comfortable at ours she even RINSED my rhubarb fool (with mum having to step in to defend me). This episode is raucous, naughty and exciting, just like our fantastic 'no holds barred' musical wonder-woman, Ms Róisín Murphy See acast.com/privacy for privacy and opt-out information.
Salut! This week mum shows off her best French with chef extraordinaire, Raymond Blanc. As well as answering our demands of bringing pud, the Michelin starred chef couldn’t resist taking over mum’s kitchen to show us how it's done; from corkscrews and emulsions to apricot trees and gardens, we learnt it all! Raymond tells us all about his journey into becoming a chef, frog hunting as a child, why he’ll never eat strawberries in winter & the brilliance of using water in his iconic recipes. Bon appetit! See acast.com/privacy for privacy and opt-out information.
Through some incredibly crossed wires, this Canadian superstar was granted Quiche for this week's Table Manners - the delightfully charming Carly Rae Jepsen chats to us over Rosé about quiche, homemade pasta, on-the-road eating habits, the best things to do in Canada and how cheese should be banned on flights. We delve into our childhood musical roles, whilst talking about her time on broadway and her brand new album. What a hoot, please enjoy.... 'a la Carly'!! See acast.com/privacy for privacy and opt-out information.
Mum’s famous chicken soup always comes out for the big dogs, so it was the obvious choice for this week’s guest, artist/producer/every award winning Mark Ronson. Over a meal of matzoh balls & latkes, we compare Bar Mitzvah celebrations, hear all about Mark’s mums famous casserole, what it is like working with Gaga, and his go-to meal after having won all the awards this season. Eat it up x #WednesdayIsTableManners See acast.com/privacy for privacy and opt-out information.