DLD 469: First, make a roux




Dots, Lines & Destinations » Podcast show

Summary: <br> Why? because it leads to deliciousness later. But that has nothing to do with this week's conversation. Fortunately, we're joined by <a href="https://twitter.com/PizzaInMotion/" target="_blank" rel="noopener">Ed</a> in an effort to keep things on track.<br> <br> <br> <br> <br> <br> <br> <br> Also in this episode:<br> <br> <br> <br> <br> * 737 MAX 7 deicing exemption &amp; certification delay<br> <br> <br> <br> * STS base for Avelo<br> <br> <br> <br> * (B)OS<br> <br> <br> <br> * AA DFW long-haul expansion<br> <br> <br> <br> * Frontier BizFares<br> <br> <br> <br> * Blind passengers screwed by airline forms<br> <br> <br> <br> * Aeromexico cutting transborder routes this summer<br> <br> <br> <br> * New Southwest seats<br> <br> <br> <br> <br> For our <a href="https://www.patreon.com/dotslinesdestinations">Patreon subscribers</a> we have bonus content, including:<br> <br> <br> <br> <br> * JetBlue trying to drum up new revenue<br> <br> <br> <br> * Global gets an A380<br> <br> <br> <br> * BFS preclearance tease<br> <br> <br> <br> * <a href="https://corporate.airfrance.com/en/press-releases/new-gourmet-meal-box-business-air-france-short-haul-flights">New AF short-haul Biz meals</a><br> <br> <br> <br> <br> And plenty more. Enjoy the show!<br>