Streetside's Anniversary and How They're Doing

Summary: <br> I know that a lot of you don’t want to talk about this Pandemic anymore, and I respect that… I really do. But it’s hard not to cover it when we’re all worried about our local spots and how they’re doing during it all. We get some much needed reassurance from Garret Hickey and Steve Schmidt from Streetside Brewing Company.<br> <br> <br> <br> To keep things happy, enjoyable and not virus-related we also down a bunch of Demogorgan and talk about their barrel-aging program and some of the fun things that are coming down the line from that.<br> <br> <br> <br> It’s a great show, packed full of great beer, and great friends… you’ll like this one!<br> <br> <br> <br> Guests This Episode<br> <br> <br> <br> * Garrett Hickey* Steve Schmidt* Kathie Hickey<br> <br> <br> <br> From The Beer Fridge<br> <br> <br> <br> * Streetside – The Demogorgon* Streetside – Bourbon Barrel-Aged Demogorgon with Vanilla and Toasted Coconut* Streetside – Cinnamon Whiskey Barrel-Aged Demogorgon with Horchata<br>