![The Menu show](https://d3dthqtvwic6y7.cloudfront.net/podcast-covers/000/037/447/small/monocle-24-the-menu.png)
Summary: This week we learn about jam manufacturing in India, visit organic farmers in Hong Kong and get tips from a barista in New York.
Summary: This week we learn about jam manufacturing in India, visit organic farmers in Hong Kong and get tips from a barista in New York.