![The Menu show](https://d3dthqtvwic6y7.cloudfront.net/podcast-covers/000/037/447/small/monocle-24-the-menu.png)
Summary: We visit Montréal to see how the city’s changed after a decades-old law banning food trucks was revoked, meet world-famous chef Ferran Adrià to hear what’s keeping him busy after El Bulli, and head to New England for a bit of lobster.
Summary: We visit Montréal to see how the city’s changed after a decades-old law banning food trucks was revoked, meet world-famous chef Ferran Adrià to hear what’s keeping him busy after El Bulli, and head to New England for a bit of lobster.