FOH with Kelly Sullivan and Lillian DeVane
Summary: FOH (front of house) is a weekly podcast about the restaurant industry brought to you by two service industry veterans. Sometimes political, usually dumb, always a good dang laugh!
Podcasts:
62: The Panopticon
61: Everyone Loves To Get Drunk
60: I'd Rather You Be A Rapist
59: Live At Hojoko!
58: Gladly Pay You Tuesday
57: A Goosebumps Review
56: The Pouring Water Of Jobs
55: I Don't Think About You At All
For our one year anniversary episode we discuss the glamorous and dangerous world of RAISINS!
Are bartenders responsible for the actions of the people they serve? We don't freakin know!
What was it like to work as a server at the Playboy Bunny Club? Kelly and Lillian discuss being sexy as hell while just doing your job.
Food allergies are scary for everyone, especially the people in charge of making sure you don't die in a restaurant! Kelly and Lillian discuss ways people can ensure their survival.
Would you tamper with a war criminal's food? The answer should be yes!
Are meal kits a sustainable business model? Kelly and Lillian discuss their boom and possible bust.
You've heard the term "natural wine" but what does that really mean? The gals take a stab at explaining the natural wine movement!
