Climate One

A recent agreement is designed to curb emissions from international plane flights. But what if the new administration doesn’t clear it for takeoff? Erin Cooke, Sustainability Director, San Francisco International Airport James Macias, President and CEO, Fulcrum BioEnergy, Inc. Sean Newsum, Director of Environmental Strategy, Boeing Commercial Airplanes Annie Petsonk, International Counsel, Environmental Defense Fund This program was recorded in front of a live audience at the Commonwealth Club of California on November 16, 2016

Climate change is as much about what we eat as what we drive or where we live. Rising heat is hitting chocolate, wine, beer, bread and other foods we love, while our appetites for meat, fish, and dairy are responsible for a host of unsustainable farming practices. So what’s a climate-conscious eater to do? On today’s program we'll look at how climate change affects us at the kitchen table. We’ll ask whether all those craft beers, fair-trade coffees, and single-batch chocolates are part of the solution, or whether going vegan is the key to a climate-friendly diet.

The explorer, climber, surfer and founder of sporting goods company Patagonia, Inc., has spent a lifetime welcoming adventure – and risk - of all kinds. Yvon Chouinard, Founder and Owner, Patagonia This program was recorded in front of a live audience at the Commonwealth Club of California on October 27, 2016

America’s National Parks are struggling to find a balance between the needs of a growing population and the desire to preserve our natural heritage. John Hart, Author, An Island in Time: 50 Years of Point Reyes National Seashore (Pickleweed Press, 2012) Jordan Fisher Smith, Author, Engineering Eden: The True Story of a Violent Death, a Trial, and the Fight over Controlling Nature (Crown, 2016) This program was recorded in front of a live audience at the Commonwealth Club of California on July 19, 2016

Connecting the dots between the foods we love and our environment may be one way to engage people in the climate change fight – one cup of coffee at a time. Jonathan Foley, Executive Director, California Academy of Sciences Simran Sethi, Author, Bread, Wine, Chocolate: The Slow Loss of Foods We Love Helene York, Global Director, Responsible Business, Compass Group@Google This program was recorded in front of a live audience at the Commonwealth Club of California on October 18, 2016.

Climate change seems to have taken a backseat in this year’s presidential campaign. What’s ahead for the climate movement in the next administration? Bill McKibben, Founder, 350.org Terry Tamminen, CEO, Leonardo DiCaprio Foundation This program was recorded in front of a live audience at the Commonwealth Club of California on October 21, 2016.

After last winter’s rains, Californians breathed a collective sigh of relief. But short-term weather is not the same as long-term climate. And state water watchers understand that this rainfall did not break the worst drought in over a thousand years. With the effects of climate change being felt around the country – droughts in some areas and flooding in others – the nation is looking to California as a model for how to handle a new normal. Today we’ll dig into the water woes of this bellwether state. How is California planning for a hotter, drier climate in the cities and down on the farm?

California has been proudly fighting the war on climate change for over a decade. But can it can grow its economy and tackle climate change at the same time? Kevin de León, President pro Tempore, California State Senate Melanie Mason, Reporter, Los Angeles Times Antonio Villaraigosa, Former Mayor of Los Angeles This program was recorded in front of a live audience at the Commonwealth Club of California on October 5, 2016.

As the world’s population increasingly moves into cities, what is the future of urban life? How can we build in the ability to weather a changing climate? Jonathan F.P. Rose, Co-Founder, Garrison Institute Peter Calthorpe, Principal Architect, Peter Calthorpe Associates This program was recorded in front of a live audience at the Commonwealth Club of California on September 21, 2016.

It’s been ten years since California enacted a landmark law that put it at the forefront of the global war on climate change. Has AB 32 been a boon or a bust? Fran Pavley, Senator, California State Senate Catherine Reheis-Boyd, President, Western States Petroleum Association Dan Sperling, Member, California Air Resources Board This program was recorded in front of a live audience at the Commonwealth Club of California on September 20, 2016.

San Francisco developers are planning billions in new construction with a Bayfront view. Yet seas are predicted to rise nearly a foot by 2050. Are we ready? J.K. Dineen, Reporter, San Francisco Chronicle Michael Stoll, Executive Director, San Francisco Public Press Lauren Sommer, Science and Environment Reporter, KQED Charles Long, Principal, Charles A. Long Properties, LLC Margie O’Driscoll, Competition Advisor, Resilient by Design Will Travis, Sea Level Rise Planning Consultant This program was recorded in front of a live audience at the Commonwealth Club of California on September 13, 2016.

Today we’re talking about the business and politics of climate change. Keeping our economy rolling and workers employed, while making the transition to climate-friendly energy sources requires political imagination and industrial innovation. But innovation can also be a bridge between business and politics. With the Paris agreement now part of our climate landscape, industry leaders need to adapt their business models to respond to the historic promises made by our politicians.

The Pacific states and British Columbia have all pledged to reduce carbon emissions. Can they help accelerate the global transition to a green economy? Kate Brown, Governor, Oregon Jay Inslee, Governor, Washington Mary Polak, Minister of Environment, Legislative Assembly of British Columbia This program was recorded in front of a live audience at the Commonwealth Club of California on June 1, 2016.

The Paris climate agreement was signed by 196 countries and endorsed by corporate America. But will political rancor sink the ship of progress? Andy Karsner, Managing Partner, Emerson Collective Tom Steyer, Business Leader, Philanthropist and Clean Energy Advocate This program was recorded in front of a live audience at the Commonwealth Club of California on June 2, 2016.

California is on track to reach 50% renewable energy by the year 2030. But can we do better? What would it take to get us to 100% clean power by 2050? Mark Ferron, Board of Governors, California Independent System Operator Mark Jacobson, Professor of Civil and Environmental Engineering, Stanford University Steve Malnight, Senior Vice President of Regulatory Affairs, PG&E This program was recorded in front of a live audience at the Commonwealth Club of California on August 23, 2016