The Beer Temple Podcast (HD)

A blind gueuze tasting from 7 of 9 lambic breweries in Belgium.

Sante Adairius Rustic Ales is a brewery out of California best known for their Farmhouse and Wild ales. In this video, we get a chance to taste both of their popular styles.

Treehouse brewing has been making big waves out of tiny Monson, Massachusetts for their hoppy pales. Let's give a few of them a taste.

Tasting 5 Rabbit's 5 Lizard witbier, which features passionfruit and lime flavors. Also, comparing another witbier with a similar flavor made by Omnipollo.

Drinking two wild ales from Penrose.

During a recent visit to Portland, I scheduled a stop off at De Garde Brewing. Having had a few of their beers in the past, I was expecting good things. When I arrived my expectations were completely shattered. Without qualification, De Garde was the most impressive brewery I have ever visited. Their total and unwavering commitment to wild fermentation is unmatched, to my knowledge, anywhere in the world - and yes that includes the Senne Valley. I cannot tell you how excited I am to share this interview with Trevor Rogers, Head Brewer and one half of De Garde Brewing. Enjoy!

During a recent visit to Portland, I scheduled a stop off at De Garde Brewing. Having had a few of their beers in the past, I was expecting good things. When I arrived my expectations were completely shattered. Without qualification, De Garde was the most impressive brewery I have ever visited. Their total and unwavering commitment to wild fermentation is unmatched, to my knowledge, anywhere in the world - and yes that includes the Senne Valley. I cannot tell you how excited I am to share this interview with Trevor Rogers, Head Brewer and one half of De Garde Brewing. Enjoy!

Following our trip out West last summer, I sat down with Good Beer Hunting founder Michael Kiser to discuss the story GBH as told through significant beers chosen by Michael.

Following our trip out West last summer, I sat down with Good Beer Hunting founder Michael Kiser to discuss the story GBH as told through significant beers chosen by Michael.

Following our trip out West last summer, I sat down with Good Beer Hunting founder Michael Kiser to discuss the story GBH as told through significant beers chosen by Michael.

Tasting some "Neo East Coast" hoppy beers from New Jersey's hottest new brewery, Carton.

Drinking two beers from one of the country's hottest new sour producers.

Chicago has been a bit of a sour beer desert. These beers are trying to change that.

Drinking two variants of AleSmith's Imperial Coffee Stout.

Sierra has been inovating since they day they began. Having basically invented the American Pale Ale, American Barleywine, and wet hopped IPAs, Sierra's newest innovation involves the use of oils distilled directly from freshly picked hops.