Farro and Blueberry Salad with Cucumber, Italian Parsley, Fuji Apple, and Sherry Vinaigrette

Summary: Blueberries may be an all-American fruit, but they are the perfect addition to this healthy, Mediterranean-inspired salad. The blueberries add beautiful color and sweetness to the nutty farro, while the apples and celery add a nice crunch. This vegetarian whole-grain salad makes for a hearty lunch or side-dish. Recipe at: http://www.ciaprochef.com/blueberries/recipe4.html Download Podcast Video