The Cuisine of Andalucía




The Culinary Institute of America show

Summary: The cuisine of Andalucía, whether honoring traditional dishes or over-the-top modern techniques, is a distinct cuisine defined by location, cultural heritage and the bounty of regional ingredients. <br> <br> For recipes, please visit www.ciaprochef.com/andalucia <br> <a href="http://cia.podbean.com/mf/web/k7r585/Andalucian_02_Andalucian_Cuisine.mov">Download Podcast Video</a><br>