Summary: The latest episode of my Hold The Gluten Podcast is now live! Episode 12 “Gluten Free Thanksgiving” Features: Celebrating Thanksgiving “Gluten Free” is possible!Gluten Free Turkeys: Empire Kosher, Honeysuckle White, Jennie-O, Perdue, Sheltons, & Shadybrook Farms.Butterball states that gluten is not a “top 8 allergen”. Verify with Butterball that the product you are considering purchasing is gluten free.Gluten Free Gravy Mixes: Road’s End Organic Savory Herb Gravy, OrgraN Vegetarian Gravy, Maxwell’s Kitchen Brown Gravy.Stuffing options: substitute gluten free bread, cornbread or rice stuffing.Sides: Homemade cranberry sauce, fruit salad, Kahlua candied yams, green bean casserole with Funyuns.Desserts: Whole Foods GF Bakehouse pre-made pie crusts, my own low-fat pumpkin pie, or pumpkin cheesecake (will post recipe shortly). Read the blog. Listen to the podcast. Educate yourself. Rock on Celiacs! Visit my main site at http://holdthegluten.net
