Summary: Top Hospitality Consultant Andrew Freeman, founder of af&co and cofounder of Carbonate Group, shares the latest trends for 2022 in hospitality and dining. Examples: 1. Hot dining destination is Nashville; 2. Trending cuisines are regional Asian food and drink from Singapore to India to Taiwan 3. Restaurants embrace robotics. 4. Motor lodges/ motels are popular thanks to people taking road trips. 5. More hotels are welcoming pets. Get full report here: <a href="https://www.carbonategroup.com/trends-2021" rel="noopener">https://www.carbonategroup.com/trends-2021</a><br><br>The Connected Table Live Radio Show is broadcast live at 2pm ET Wednesdays on W4CY Radio (<a href="http://www.w4cy.com" rel="noopener">www.w4cy.com</a>) part of Talk 4 Radio (<a href="http://www.talk4radio.com" rel="noopener">www.talk4radio.com</a>) on the Talk 4 Media Network (<a href="http://www.talk4media.com" rel="noopener">www.talk4media.com</a>). This podcast is also available on Talk 4 Podcasting (<a href="http://www.talk4podcasting.com" rel="noopener">www.talk4podcasting.com</a>).
