Summary: One of Chicago's most beloved chefs, Carrie Nahabedian is co-owner with her cousin, Michael, of Brindille, a stylish, Parisian-inspired restaurant in one of the city's great dining neighborhoods. Brindille is French for twig, and this theme is throughout the restaurant, which received a James Beard Foundation Award for Outstanding Design. Nahabedian talks about growing up Chicago, family, her career path as a chef, and her passion for cooking and mentoring. <a href="http://www.brindille-chicago.com" rel="noopener">www.brindille-chicago.com</a><br><br>The Connected Table Live Radio Show is broadcast live at 2pm ET Wednesdays on W4CY Radio (<a href="http://www.w4cy.com" rel="noopener">www.w4cy.com</a>) part of Talk 4 Radio (<a href="http://www.talk4radio.com" rel="noopener">www.talk4radio.com</a>) on the Talk 4 Media Network (<a href="http://www.talk4media.com" rel="noopener">www.talk4media.com</a>). This podcast is also available on Talk 4 Podcasting (<a href="http://www.talk4podcasting.com" rel="noopener">www.talk4podcasting.com</a>).
