Episode 29: Kesar Pista Barfi From Milk Powder




CookingWithSapana's Podcast show

Summary: How to make Kesar Pista Barfi without Mawa at home | Kesar Barfi with Milk Powder: Here is our quick and easy recipe to make Kesar Pista barfi from milk powder. It takes a lot of effort and time to make khoya. With this easy and quick recipe, barfi can be made within 30 minutes and more delicious than what we get from the market. Try our recipe and let us know how it turned out in the comments section. Ingredients: 1. Ghee 2. Sugar 3. Milk 4. Milk powder 5. Pistachios 6. Kesar / Saffron 7. Citric acid / Lemon juice #Kesarpistabarfi #milkpowderbarfi #cookingwithsapana Check the Quick video version of this recipe- https://youtu.be/dSJb7TGh4Ms Written recipe link- Coming soon ----------------------------------------------------------------------------------------------------------------- For more recipes visit us at - https://cookingwithsapana.com Subscribe to our Channel https://www.youtube.com/user/Cookingwithsapana Follow us at Facebook https://www.facebook.com/CookingWithSapana Follow us on Instagram https://www.instagram.com/cookingwithsapana Follow us at Pinterest https://www.pinterest.ie/behlsapana/ Follow us on Twitter https://twitter.com/Behlsapana