Summary: <p>Mozzarella di bufala may be more ephemeral and Parmigiano Reggiano may be more alluring, but what Italian cheese does the most heavy lifting? Pecorino! Listen to the latest episode of Gola to learn all about this ubiquitous Italian cheese and, of course, Katie's endless love for shepherds!</p> --- Support this podcast: <a href="https://anchor.fm/gola/support" rel="payment">https://anchor.fm/gola/support</a>
