![Basic Brewing Radio show](https://d3dthqtvwic6y7.cloudfront.net/podcast-covers/000/027/138/small/basic-brewing-radio.jpg)
Summary: Scott Janish of Sapwood Cellars and author of The New IPA – A Scientific Guide to Hop Aroma and Flavor gives us tips on dry hopping delicious hazy beers.
Summary: Scott Janish of Sapwood Cellars and author of The New IPA – A Scientific Guide to Hop Aroma and Flavor gives us tips on dry hopping delicious hazy beers.