Beef in Barolo Wine, Potato Pancakes, and a Joyful Party Punch (Rebroadcast)




Faith Middleton Food Schmooze show

Summary: In this favorite from the archive, Faith and the gang riff on Lidia Bastianich’s Beef Roasted in Barolo Wine. Plus, Chris Prosperi uses leftover mashed potatoes to make simple crispy little latkes, and Faith describes the ultimate brisket sandwich.