The Mead House show

Summary: Knowing the difference between cleaning and sanitizing is one of the basic fundamentals of brewing. Preventing off flavors from forming, keeping unwanted bacteria out, and making sure your equipment is properly cleaned and cared for is essential to keep consistency in your brew house. Jonathan Ettlie from Craft Meister National Chemical  joins us this episode in an in depth conversation about cleaning and sanitizing. If you have questions, Jonathan says to email him at Craft Meister.