Summary: Fourth generation owner and winemaker, Ted Seghesio, discusses his family's 120 year legacy in Sonoma County. Built from years of growing grapes for making bulk wines to be finished by others, Seghesio only started labeling wine under their own name with the 1983 vintage. Seghesio is known for its world class Zinfandels and small production wines made from mostly Italian varietals such as Barbera, Sangiovese, and Arneis. <br><br>This show is broadcast live on W4CY Radio – (<a href="http://www.w4cy.com" rel="noopener">www.w4cy.com</a>) part of Talk 4 Radio (<a href="http://www.talk4radio.com/)" rel="noopener">http://www.talk4radio.com/)</a> on the Talk 4 Media Network (<a href="http://www.talk4media.com/)" rel="noopener">http://www.talk4media.com/)</a>.
