Cousins Maine Lobster: How One Food Truck Became a Multimillion-Dollar Business




Wharton Business Daily show

Summary: An entrepreneurial American Dream come true: Jim Tselikis and Sabin Lomac, Co-Founders of Cousins Maine Lobster, speak with host Dan Loney to share their story of growth and their new book <em>Cousins Maine Lobster: How One Food Truck Became a Multimillion-Dollar Business </em>on Knowledge@Wharton.<br><hr><p style="color:grey;font-size:0.75em;"> See <a style="color:grey;" target="_blank" rel="noopener noreferrer" href="https://acast.com/privacy">acast.com/privacy</a> for privacy and opt-out information.</p>