Summary: Alaskans take DIY food to the extreme. They fill freezers with wild game, fish and berries that they harvest themselves then transform the raw ingredients into hearty meals like Salmon Pot Pie and moose meatballs. Food blogger and Anchorage Daily News Editor Julia O'Malley is testing classic Alaska recipes for a new project called How Alaska Eats. Listen now The post How Alaska Eats appeared first on Alaska Public Media.
