Summary: This week’s episode is a fun one, especially if you're a real Italophile, like myself. I spoke with food stylist, cook book author, hostess and spirit guide to all things la dolce vita in Italy, Annette Joseph. She recently wrote Cocktail Italiano- a guide to Apertivo hour on the Italian Riviera. We spoke about Aperol Spritzes, the beach culture in Italy and the art of the Italian Apertivo. This episode will undoubtedly make you want to sip a beachside spritz no matter what the hour!
