Summary: Giacomo Bologna has been one of the greatest figures of Italian wine, one of those who had the courage to believe in the richness of his territory and grapes, giving a fundamental contribution to the relaunch of Italian enology. In particular, he has been successful in transforming a grape, considered by many as humble and capable of making ordinary wines, into a variety of remarkable value and quality. When in 1982 was released for the first time Bricco dell'Uccellone, the destini of Barbera changed forever. A great and majestic wine, Barbera d'Asti Bricco dell'Uccellone 2015 conquers DiWineTaste five diamonds and the title of the best wine of January 2018.
