Summary: Our guest today is the Israeli chef, Roy Ner. Roy and his restaurant Nour will be featured in a new food series, the Chefs Line on SBS on the 22 May at 6pm. We will talk to him today as well. It is amazing to find out the impact of his heritage, J... (Our guest today is the Israeli chef, Roy Ner. Roy and his restaurant Nour will be featured in a new food series, the Chefs Line on SBS on the 22 May at 6pm. We will talk to him today as well. It is amazing to find out the impact of his heritage, Jewish Moroccan and Jewish Greek, on his cuisine. )
