Vietnam: Introduction




The Culinary Institute of America show

Summary: <br> Travel with Mai Pham, (pronounced "My fahm") a chef, cookbook author and Vietnamese food authority, through the street-food stalls of Hanoi and the floating markets of the Mekong. <br> Watch the full series and find recipes at <a href="http://www.ciaprochef.com/wca/vietnam/">http://www.ciaprochef.com/wca/vietnam/</a><br> <a href="http://cia.podbean.com/mf/web/s66ubb/Vietnam_01_Intro.mov">Download Podcast Video</a><br>