Green Bean Salad with Almonds and Goat Cheese




The Culinary Institute of America show

Summary: In this demonstration, CIA Chef Bill Briwa makes a healthy vegetable salad sure to stand out on your menu. Chef Briwa balances the flavors of this fresh and delicate salad with a sweet tarragon vinaigrette, creamy and tangy goat cheese, and nutty toasted almonds. Recipe at: http://www.ciaprochef.com/almonds/recipe8.html <br> <br> <a href="http://cia.podbean.com/mf/web/j4cqxt/Almond2012_GreenBeans.mov">Download Podcast Video</a><br>