Summary: <br> Chef Scott Samuel from The Culinary <br> Institute of America says this is the best chicken salad you’ll ever have. He <br> adds spicy Thai red curry paste and cooling red grapes, to make this chicken <br> salad stand out above the crowd. He designed this recipe for retail <br> foodservice, but it’s also great for home cooks. <br> <br> Recipe at: <a href="http://ciaprochef.com/grapes/recipe3/">http://ciaprochef.com/grapes/recipe9/</a> <br> <br> <br> <br> <br> <br> <a href="http://cia.podbean.com/mf/web/m5kyv/CAGrapes_ThaiCurryChicken.mov">Download Podcast Video</a><br>
