Spanish Potato Salad: Rin Ran




The Culinary Institute of America show

Summary: Recipe at: <a href="http://www.ciaprochef.com/potatoes/recipe16/">http://www.ciaprochef.com/potatoes/recipe16/</a><br> <br> Joyce Goldstein, Chef consultant and prolific cookbook author, <br> demonstrates a Mediterranean potato dish that is sure to delight — Rin <br> Ran Potatoes, is a Spanish potato salad with bright colors and bold <br> flavors. She uses yukon gold and fingerling potatoes, green olives, tuna<br> and red peppers, in a cumin paprika vinaigrette.<br> <a href="http://cia.podbean.com/mf/web/g2qzxj/USPB2008_RinRan_YT.mov">Download Podcast Video</a><br>