A Lesson in Holiday Roasts, a Maple Syrup Taste Test, and a Shallot Dinner Party!




Seattle Kitchen show

Summary: Tom's friend Debbie Campbell joins us to talk about her culinary travels around the world, a dinner party using shallots in every course, our tasting panel takes on maple syrup, a lesson in roasting meats so you don't screw it up plus our Tasty Trivia Food Quiz!