Summary: The Manhattan is a classic staple cocktail to keep in your recipe book for those looking to understand the history of the spirit based cocktail. Created with a Rye Whiskey and a sweet vermouth (we use Vya), you get a simple yet complete cocktail every time. As with any classic, it has its spirit, bitters and secondary liqueur/flavor with the vermouth. For such a simple drink, there are so many ratios and styles to it, we believe this is the most raw and classic of the designs. Coupe Glasses: http://bit.ly/19twe94 Mixing Beakers: http://bit.ly/1kLVqif Angostura Bitters: http://bit.ly/1hvK9Dx The Zombie Cocktail: http://bit.ly/1BL4nzJ Manhattan 2 oz. Rye Whiskey, 1 oz. Sweet Vermouth, 2 Dashes Angostura Bitters
