Mushroom Tacos




The Culinary Institute of America show

Summary: Mexican meals are healthy meals when you focus on flavor and cut out the saturated fat. Filled with a spicy blend of mushrooms and meat, these tacos are a nutritious meal your family will love. In this taco recipe, Chef Bill Briwa mixes an equal volume of chopped sautéed mushrooms and ground beef, then adds Latin seasonings like toasted cumin, chipotle chile, oregano and cilantro. Find the recipe at http://www.ciaprochef.com/mushrooms/recipe5.html Download Podcast Video