Summary: <br> In this video, Chef Mark Miller takes the flavor<br> profile of Singapore’s famous black pepper crab, and creates a delicious<br> seafood stew. This video series was created by the Culinary Institute of<br> America as an industry service to Kikkoman USA. Find recipes at <a href="http://www.ciaprochef.com/kikkoman/recipes.html">http://www.ciaprochef.com/kikkoman/recipes.html</a><br> <a href="http://cia.podbean.com/mf/web/imbakc/Kikkoman_SingaporePepperStew_854x480.mov">Download Podcast Video</a><br>
