Summary: <br> <br> <br> Stefano Catenacci is the chef of the opulent <br> Operakällaren restaurant in Stockholm, a job that comes with the added <br> responsibility of cooking for the King of Sweden. We join Chef Catenacci in the <br> kitchens of Operakällaren as he recreates a few of the dishes he prepared for <br> the royal wedding of Sweden’s Princess Madeleine and Christopher O'Neill. Find recipes at www.CIAprochef.com/WCA. <br> <br> <br> <a href="http://cia.podbean.com/mf/web/tngfxd/Scand_Opera_Cellar_Demos_854x480.mov">Download Podcast Video</a><br>
