Summary: From slow cooked stews to quick stir-fries to easy skillet dinners, the one-pot meal is a worldwide staple. Across continents and cultures, everyone appreciates the simplicity and fuss-free nature of a meal made in one vessel, whether it's a wok, a pot, or a casserole dish. Famed cookbook author and food authority Clifford A. Wright joins the Food Schmooze gang to present the world's favorite o...
