Summary: Tonight we talk to Merl Whitebook from the KCBS about personal biases and how they affect judging at bbq competitions. Merl explains how the judges are told to look at the items and how they should leave their personal opinions on the side lines and only judge the meat. A number of callers join in and give their take on judging and how they feel things can be improved upon regarding personal biases. You can find out more about the Kansas City barbecue Society by going to their website www.kcbs.us
