Moving Food and People




Gola: Italian Food & Beverage Culture show

Summary: <p>The first guest ever on Gola(!), Pamela Kerpius, comes to talk with Katie and Danielle about her not for profit humanitarian storytelling organization <a href="http://www.migrantsofthemed.com/">Migrants of the Mediterranean</a> and the issues of food insecurity, identity, and itineracy in Italy today. </p> <p>Danielle, Katie, and Pamela will also be in conversation LIVE on Friday, February 5 at 12pm Pacific / 3pm Eastern -- join them to enjoy a glass of wine from the Italian south and to learn about the people who make it possible for you to drink that wine. Register <a href="https://www.eventbrite.com/e/gola-x-migrants-of-the-mediterranean-fundraiser-and-happy-hour-tickets-138180227781">here</a> for this free event!</p> <p>In this episode you'll also hear that Dario and Kim Cecchini of the famous <a href="https://www.dariocecchini.com/en/">Macelleria Cecchini</a> in Panzano have generously offered to facilitate a "cena sospesa" for anyone who would like to donate a meal to a person in need through their restaurant. Just<a href="https://www.dariocecchini.com/shoponline/product/give-the-gift-of-a-meal-at-solo-ciccia/"> visit their website, purchase a gift certificate</a>, and indicate in the notes that you would like it to be used as a cena sospesa as described in this episode--Dario and Kim will see to the rest!</p> <p><br></p> --- Support this podcast: <a href="https://anchor.fm/gola/support" rel="payment">https://anchor.fm/gola/support</a>